For groups

4 good reasons to choose the Molsheim-Mutzig region for your guided group outings:
  • A  rich and varied heritage
  • Quality gastronomy for small and large groups
  • The know-how of our local producers and artisans
  • A team of professionals and enthusiasts at your service

Our guided tours

Book your visit

Prices and practical information

Restaurants for groups

Our winegrowers

Alsace Asparagus producers

From mid-April to mid-June, come and taste Alsatian white asparagus in groups at Ferme Maurer in Dorlisheim.
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Harvest menu for small groups

All you can eat, all you can drink 3 menu options. 2 menus for 10 people and 1 menu for 20 people at Ferme Maurer in Dorlisheim.
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